carnival conquest menus

The new onboard dinner menus are rotated daily. Don't forget, while BlueIguana Cantina is hopping for lunch, breakfast there is quiet; the scrambled egg burritos are to die for. Then take separate brown and add the mashed roasted cauliflowers, roasted pumpkin, tofu, cooked mashed rice, sauteed mushrooms. Start with escargot, grilled Portobello mushroom, beef tartare or a New England crab cake (just to name a few of the choices). Green Eggs and Ham Breakfast is offered on all ships. The biggest reason for the change was due to a large amount of wasted food and the fee-based menu for late-night snacks should help alleviate the issue. What Does the Price of my Cruise Include? Lunch on port days is only available in the buffet, BlueIguana Cantina and Guy's Burger Joint. The evening concludes with a sumptuous full-service dinner with delicious appetizers, entrees and desserts created by the lines master chefs as well as red and white house wine. Prof. Cruise, Princess Cruises Sun Princess debuts October 2024 in Florida, Toronto Maple Leafs fans were so loud they kept waking up a players newborn baby, Viking Vessel Launches Toronto 2023 Cruise Season. Carnival Dinner Menus, Updated May 2022 ***UPDATE*** Carnival updated dinner menus in November of 2022. The company now offers an expanded offering of fee-based items ranging from US$2-$6. 0?b(N9_&uR$1qW,431Un:s] Feast! "Caesar" (freshly grated Parmesan, herb croutons), "Fantasy on Fresh Tropical Fruit and Berries", "Mississipi Delta Prawns" (American and French sauce), "Minestrone Milanese" (vegetable soup with pasta), "West Indian Roasted Pumpkin Soup" (chicken broth). woohoo! Your chef will then expertly prepare a main course that is enjoyable with each and every bite. The Menu. Pizzeria (Italian, Self Service) The Pizzeria is part of the buffet restaurant Cezanne and is located on deck 9, open 24 hours for pizza. For your convenience, the following internal links jump down directly to: You can compare also the new DINNER menus "American FEAST" and "American TABLE", as well as kids menu. There is also a brand new selection of desserts, such as Banana Split, Dark Chocolate Walnut Brownies, and Doughnut Sandwich. Many of the dishes and recipes were hand-selected by Carnivals captains. One of the most talked-about changes was the addition of "Art At Your Table" and "Chocolate Sphere" desserts, both of which proved wildly popular with passengers. The new seafood option compliments other selections available in the MDR for a surcharge, such as 9 oz Filet Mignon, 14 oz New York Strip Loin Steak, Surf and Turf (Maine lobster tail and grilled filet mignon), Broiled Maine Lobster Tail. Since guests are taken on a personalized tour of the galley, open-toed, heels and shoes with slippery soles are discouraged. We will begin accepting dining reservations for the Carnival Firenze and Carnival Jubilee at a later date, to be determined. Side of fries costs US$2. NEWS: In September 2018, CCL rolled out a new option in the MDR for dinner on its cruise ships that feature the Seafood Shack. Previously, customers had to wait for an email confirmation of the requested dining reservation. Breakfast is also the perfect time to meet and greet the stars of Dr. Seuss characters will be around for special photo opportunities and fun interactions, making this a meal to remember. 24-Hour Room Service & Menu | Onboard Room Service | Carnival Passengers may choose from two dining scenarios. Note: "Fat Jimmy's BBQ" is available on selected ships (Breeze, Spirit) and on sea days (for lunch) only. The dress code follows the dress code specified for that evening on board; if the evening is specified as Cruise Casual, shorts are not permitted. Integrated with CCL's dress-code rules. Other than a generic salad bar, most of the food choices are heavy, and there isn't much choice, especially for anyone with food restrictions. The new daytime menu has both complimentary/free of charge items (salads, sandwiches, desserts, juices, teas, coffees) and extra charge items (pizza, chicken wings and tenders, fries, seafood, beverages/sodas, beers). The list of specialty restaurants (at surcharge) also includes Supper Clubs and the Italian family restaurant "Cucina del Capitano" on the newest ships and on all refurbished vessels with Fun Ship 2.0 upgrades. Carnival has teamed up with best-selling author, restaurateur and Food Network personality Guy Fieri to bring all the authentic appeal of a roadside burger shack to Guy's Burger Joint, the cool poolside spot for hot burgers and hand-cut fries. New England Clam Chowder in Bread Bowl $4. Note: For a limited time in 2022, to the menu was added the "Funderstruck Nacho Burger". Note: These are available on ships with multiple lunch menus. Carnival Conquest's main show lounge is where you can enjoy a variety of entertainment on a nightly basis, such as Broadway-style shows, magicians, comedians, singers, musicians and dancers. Hours are 5:30 p.m. to 9:30 p.m. Sushi at Sea (Deck 9, aft); a la carte:On offer are four sushi or sashimi options, as well as rolls. Held in one of the main dining rooms, the decor is decidedly Seuss with red and white tablecloths and napkins and pompom-esque centerpieces. & )|Y$x 8B4IZTtD+yD>:}oX#AIGU`F5!1K& [A>S&! $ d62uJVn`J9vOy'Z_NJ\ c]dI^,>,qWtwg13zm ^TI=p(d. Carnival Cruise Line 2023 Drink Menus and Pricing Waiters asked every night how the food was, whether it had been cooked well enough and if the temperature was okay. On sea days, breakfast is served in the buffet (6:30 a.m. to noon) and at the BlueIguana Cantina (7:30 a.m. to 10:30 a.m.). The Steakhouse isopen daily, 5:30pm-9:30pm. Some vendors may process your personal data on the basis of legitimate interest, which you can object to by managing your options below. The implementation schedule for the new cruise dinner menus included Glory (December 2013), Liberty (January 2014) and in February 2014 - the Imagination and Inspiration ships. Eat all you want. (fresh-made tortillas filled with your choice of chipotle rubbed chicken, ancho roast pork, or seasoned battered fish). (grill) "MAHI MAHI FILLET", "FREE RANGE CHICKEN BREAST", "NEW YORK SIRLOIN STEAK" and "PORK CHOP". Caesar Salad (freshly tossed, served plain or with chicken, with garlic bread). Photo by Tori Rock. g8y>sYQaz02MBO zz~jQ,XK%^cQsI2n't&]e$W&L~qSLOKp|*EUdtsz~\w/BC-6^-Y\=}t{)~-n :JeP"sj3% ,iEV/3Q1=)" Ir=C,XMx On port days, only half of this section is open during lunch. Monet and Renoir Restaurants (Decks 3 and 4): The two-deck Monet and Renoir Restaurants, named after famous impressionist painters, are Carnival Conquest's two main dining rooms. The Funderstruck Nacho Burger is stacked with nacho seasoning, borracho beans (frijoles borrachos), corn tortilla strips, crispy fried jalapenos, fresh-made pico de gallo. hbbd``b` @B Hp &X:"@0I= Dd$ 5@; 60 percent of the ship's rooms have ocean views, and 60 percent of those have private balconies, making this a perfect ship for cruisers who want a private outdoor spot to watch the waves roll by. HL@m>PA201230? Ix Introduced on Carnival Horizon in June 2018 and implemented fleetwide in 2019, "Pizza Anywhere" is an in-cabin pizza delivery option via the Carnival Hub App. (The gluten-free bread on offer at the Deli is not very good and can't be toasted.). Like any destination restaurant, reservations are highly recommended. Carnival 4 Day Dinner Menus Prof. Cruise Every day offerings Dinner 1 Dinner 2 Dinner 3 Dinner 4 Dinner 5 Dinner 6 Dinner 7 Dinner 8 SPECIALTY RESTAURANT Point Steakhouse 2009 MAIN DINING ROOMS Eat as much as you want. Carnival Conquest - American Discount Cruises Carnival Conquest | Carnival Cruises Conquest | Caribbean Cruises from At the back of the buffet is the Sweet Spot, which typically has four or five cake varieties to choose from. Since 2018, on Alaskan cruises, CCL offers a new menu for Cucina del Capitano with traditional Italian dishes, such as: Pizzeria del Capitano (complimentary eatery open 24 hours) offers 5 types of hand-tossed pizzas (all are thin-crusted): Note: The following menu items are package price inclusive, except specialty coffees and after-dinner drinks (available at Bar menu prices). [hv ``VR@,Ies{qGBs, r`PHH;o^_vK;43#k"Ed The quality and variety of food in the main dining room is good; the lobster, in particular, got first-rate reviews from diners (many of whom had more than one lobster tail). There is a per . With traditional set seating, cruisers are assigned an early (6 p.m.) or late (8:15 p.m.) time slot in either Monet (both decks) or the upper deck of Renoir. Carnival Cruise Line, in particular, diversified their drink offering and has a custom drink menu for almost every bar on their ships. Championship Pork Butt (bone in butt, dry-rubbed, slow-smoked, pulled), Blue Ribbon Chicken (dry-rubbed, grilled), Molasses Baked Beans (lightly smoked, with bacon and burnt ends), The BUCKETS menu has Fried Buffalo Shrimp, Fried Clam Strips, Fried Shrimp, Clam Strip Combo. Guy's Burger Joint | Best Burgers at Sea | Carnival Cruise Line Guy's Burger Joint open noon to 6 p.m. BlueIguana Cantina (Deck 9): This is the place on the ship for tacos (fish, chicken or beef) and burritos (shrimp, chicken or beef). The new cover charges are US$38 for adults and US$12 for kids aged 11 and under. We will begin accepting dining reservations for the Carnival Firenze and Carnival Jubileeat a later date, to be determined. The service is first-rate and the food excellent. Online reservations can be made up to 48 hours prior to your sail date. Carnival Cruise Menus 2022 - Cruise Mummy Note: These are available on CCL liners with multiple lunch menus. The dinner(s) as well as the dinner date(s) are subject to the number of guests wishing to participate in this experience. New in 2016 for Carnival, Seafood Shack features an array of from-the-sea menu items and fresh fish customized to passengers' liking. Cook the patties in little olive oil till the surface is crisp. Follow these links to see the new "American TABLE" wine list prices and the feature "American TABLE" drink menu prices of cocktails offered at dinner in the Main Dining Rooms. You can choose as many appetizers and sides as you like, have an entree as an appetizer or vice versa, or combine parts of one entree with another. 0 Traditional breakfast favorites like French toast, cereals, and pancakes are also offered. A dedicated BBQ sauce bar offers Guy Fieri signature sweet and spicy sauces. x~Xi> |ga`A$ 61@+tAF `J10jB20 &v Seasons and ports and whatever the Chef is currently delving into will influence the final outcome. This is an overview and summary of the menu of Carnival Cruise Line's Fahrenheit 555 Steakhouse. all menu items are served with hand-cut fries and Guy's signature seasoning. The Point Steakhouse (Deck 10 mid); $38: Located in an intimate spot on Deck 10, the Point Steakhouse is a great date or special occasion spot. Mix in both mixtures, season and knead to form tight structure. The patties can be stored refrigerated up to 3 days post-blast chilling. There's also a toppings bar with everything from lettuce, tomato and pickles to caramelized onions and sauteed mushrooms. Most of the below-listed dining menus are available fleetwide (on all ships). D "Captain's Sweet Treasure Chest" Most Precious. Cook well. The carving station is located there. You should allow 1-1/2 hours for your dining experience. Reservations can be requested either online (prior to the sailing, go to "MY CRUISE MANAGER" on www.Carnival.com, then go to "To-Do List"/"Plan Activities") or can be made onboard - at the Steakhouse or by calling from your stateroom. The Cat in the Hat and Things 1 and 2 make appearances and pose for photos with kids. Cook well in order to combine flavor. %%EOF These are the Captain's "Welcome Dinner Party" (held in the evening of embarkation day) and the "Gala Dinner Party" (held in the evening of the day before disembarkation day). Lobster BLT $12. Before the multicourse meal is served, diners are invited to tour the ship's galley with the head chef while sipping complimentary wine. On all liners, there are two "Formal Dinner" events held in the ship's Main Dining Rooms. Specialty Restaurants - Dining Reservation Information | Carnival Steak Ale and Cheese Soup from Blush Restaurant. Note: Available by dialing 800 from your cabin, guests must be 21+ to order alcoholic drinks. "Good Morning Morgan Burger" (vegetable) with roasted frittata patty, hashbrown patty, tomato, maple donkey sauce, toasted bun. :)Most-Used Social Media for ParoDeeJay:Facebook: https://www.facebook.com/parodeejayTwitter: https://www.twitter.com/parodeejayInstagram: parodeejayBuy All Our Merch:https://teespring.com/stores/parodeejay (Shirts \u0026 Mugs)https://www.zazzle.com/parodeejay+gifts (Hats \u0026 BIG Mugs)Send Us All The Things:ParoDeeJay P.O. Menus offer a choice of 6 different appetisers and soups, 2 salads and 6 entrees plus a choice of desserts. Along with the gourmet meat dishes, a variety of vegetarian options will be also available, together with a long list of cocktails and wines (by the glass and bottle). We have here sample menus available on the Fun Ships - fleetwide or on selected liners only. In addition to these buffet-style sections, you'll find one-off specialty food item venues within (or near) Cezanne as follows: Carnival Deli (11 a.m. to 11 p.m.): Situated (port side only) inside Cezanne between Comfort Kitchen and the Favorites buffet, this place serves up deli-style wraps and sandwiches. Note: grill dishes are available upon request only. Breakfast is still offered at Lido Deck Restaurant and at cruise ships that feature Ocean Plaza. Fried Seafood Platter (Fish, Shrimp, Clams, Calamari and Fries) $10. Note: The following information regards the cruise company's old room service menu. ), French toast coated red and blue and topped with Fruit Loops, regular and red pancakes stacked high, and striped yogurt parfaits. Carnival Conquest Reviews, Ship Details & Photos - Cruiseline.com Sandwiches like PB&J, tuna salad, grilled cheese cost US$4. See the current dinner menus HERE! Delis have undergone a huge change with an updated design and new choices, such as 7 sandwiches including buffalo chicken, meatball, and The Cubano with ham, roasted pork, pickles, Swiss cheese, and mustard, along with Southwest chicken, turkey wraps and falafel. Sauces are the same. The ingredients are sourced as usual - in the ships' departure ports. 169 0 obj <>stream For the Chef's Table and Bonsai Teppanyaki, there is a $25 USD fee for cancellations made within 24 hours of your reservation. Carnival Restaurants Click here for the Carnival Vista Chef's Table Menu Click here for the Seafood Shack Menu Carnival Cruise Menu for MDR Day 2 Day 3 Day 3 Day 4 Day 5 Day 6 Every Day menu Carnival cruise menu for cat in the hat breakfast Carnival Red Frog Pub Menu carnival cruise menu Shushi carnival cruise menu cucina 154 0 obj <>/Filter/FlateDecode/ID[<2561BAAF7D282244AA8B929D78F3C0EC><3B1ABBA55D86424CA40877EEAA2CCEE6>]/Index[138 32]/Info 137 0 R/Length 83/Prev 52668/Root 139 0 R/Size 170/Type/XRef/W[1 2 1]>>stream Carnival Pride: David's Carnival Conquest: The Point Carnival Glory: Emerald Room Carnival Valor: Scarlett's Carnival Liberty: Diamond s Carnival Freedom: Sun King Carnival Splendor: The Pinnacle Carnival Dream: The Chef's Art 11/03 Carnival Magic: Prime Steakhouse Cowboy Steak, Add the tomato paste and saute, then add roasted cumin powder, smoked paprika, cayenne pepper, fajita seasoning. The Steakhouse is on the following ships: Carnival Breeze, Carnival Celebration, Carnival Conquest,Carnival Dream, Carnival Firenze, Carnival Freedom, Carnival Glory, Carnival Horizon, Carnival Jubilee, Carnival Legend, Carnival Liberty, Carnival Luminosa, Carnival Magic, Carnival Miracle, Carnival Panorama, Carnival Pride, Carnival Radiance, Carnival Spirit, Carnival Splendor, Carnival Sunrise, Carnival Sunshine, Carnival Valor, Carnival Venezia, Carnival Vista and Mardi Gras. Sides available all nights are baked potatoes, steamed white rice, French fries and steamed vegetables. In 2018 were introduced new Deli items, including: Note: All dishes are with french fried potatoes, marinated vegetables, tartar sauce, mayonnaise, sweet chili sauce, English mustard dip). "Stuffed Mediterranean Vegetables Provencale". You'll find two main dining rooms, a buffet, a burger joint, Mexican fare, fish and chips, and pizza. Depending on the vessel, the meal takes place in non-traditional dining venues throughout the ship the galley, the library, conference center, etc. The CARNIVAL CONQUEST is a 2,974-passenger vessel; the first in a series of mega "Fun Ships." As the largest Carnival "Fun Ship" ever constructed, the CARNIVAL CONQUEST offers an array of formal and casual dining options, everything from a romantic reservation-only supper club to a pair of two-level main dining rooms, . X_x&@~c`6*` 9 Fries come standard, as well. You should allow 1-1/2 hours for your dining experience. In January 2018 CCL made a few changes to the company's complimentary stateroom service program offered fleetwide. Sit down to a truly fantastical feast at Green Eggs and Ham Breakfast with the Cat in the Hat and Friends. Guy's Pig and Anchor Bar-B-Que Smokehouse, Cruise Ship Engine Power, Propulsion, Fuel, Royal Caribbean Drinks Prices, Beverage Menus, Alcohol Policy, Big Chicken (complimentary fast-food bar by Shaquille O'Neal) - ship Radiance (ex Victory), Something Light: Garden Salad (choice of ranch, 1000 Island, balsamic vinaigrette, blue cheese or fat-free honey mustard dressing); Caesar Salad (house-made dressing and shaved parmesan cheese), Just What You Ordered: Tuna Salad, Roast Turkey, Ham and Cheese, Peanut Butter and Jelly, Bacon, Lettuce and Tomato, Grilled American Cheese, Grilled Reuben with corned beef and swiss cheese (all served with potato salad, coleslaw, potato chips or pretzels; your choice of white, whole wheat, rye or gluten-free bread), Sweet Tooth: New York Cheesecake, Assorted Cookies, Chocolate Cake, Juices (orange, tomato, apple or grapefruit), Regular/Decaffeinated Coffee, Hot Tea, Iced Tea, Hot Chocolate, Chocolate Milk, Milk or Skim Milk, Totally Awesome Wings (tossed in your choice of honey BBQ, buffalo sauce, garlic parmesan, teriyaki, Caribbean jerk, Chicken Tenders (crispy panko-breaded chicken tenders with BBQ sauce or honey mustard sauce), Spicy Fried Firecracker Shrimp (spiced shrimp, panko coated and fried with chili ginger dip, served with French fries), Killer Chicken Quesadilla (grilled chipotle seasoned chicken, onions, peppers, grated Monterey Jack cheese, fresh Pico de Gallo and Guacamole), Authentic Philly Cheesesteak (frizzled steak, melted cheese and grilled onions on a hoagie roll, served with French fries), Pan Pizza (hand-stretched dough, topped with fresh ingredients and baked to order. Hot selections are pastrami or corned beef on rye, a grilled Reuben sandwich, roast turkey on a roll, grilled ham and cheese or an all-beef hot dog. If you like having the same waiter each night but have Your Time Dining, just ask to be seated in the same section, or request a specific waiter each night. You can also compare Carnival vs Royal Caribbean (check what "them royals" have to offer) - Royal Caribbean food menus. 8bZ$$rUI6{>h$}!4hF O6j(uku=9W0 Know that dates and times are on a "first come - first serve" basis. Passengers can enjoy a sweet finish to the meal with Salted Chocolate Chip Cookie baked every morning. Box 117 Grandy, NC 27939Background Music:Epidemic Sound (http://www.epidemicsound.com)#carnivalconquest #cruisefood MAIN COURSES (on ships with a single lunch menu). All passengers ordering items from the room service menu between 10 pm - 6 am are now charged. "Pig-In-A-Poke Pulled Pork Sandwiches" (slow cooked). The dress code follows the dress code specified for that evening on board; if the evening is specified as Cruise Casual, shorts are not permitted. Breakfast Bowl (kale, spinach, faro wheat berries, sesame seeds, feta, raspberries, sunny side up egg), "Broken Egg Sandwich" (panini / with fried eggs, bacon, cheddar, greens, and hash browns), "Breakfast Board" (soft boiled egg, house-made yogurt, jam, baby lettuce salad, pastrami, grilled sourdough bread), "Breakfast Express" option served within 25 min, on port days only (orange juice, eggs, hickory-smoked bacon or sausage, pastries), "California Roll" (Japanese rice, crab meat, cream cheese, rolled in dry seaweed, Wasabi horseradish, and soy), "Caribbean Pepper Pot" (yams, okra, coconut, cilantro), "Chilled Essence of Fennel Celery" (garlic Bruschetta), "Caprese Salad" (fresh buffalo mozzarella, basil leaf salad, cured plum tomatoes), "Southwestern Chicken Caesar Salad" (Parmesan), "Mongolian Steak Salad" (grilled top sirloin steak), "Oven Fresh Sun-Dried Tomato Baguette" (marinated shrimp, crab meat), "Spaghetti Zia Teresa" (meatballs, Parmesan), "Vegetable Fajitas" (tortillas, Pico de Gallo Guacamole, sour cream, Cheddar), "Oven Fresh Focaccia" (arugula, Mozzarella), "Spinach and Ricotta Cheese Ravioli" (Parmesan, mushroom sauce), "Fish n' Chips" (tartar sauce, coleslaw, french fries), "Neptune's Chef Salad" (lettuce, Greenland baby shrimps, ocean scallops, Alaskan snow crab eat, Pacific salmon, watercress), "Oven Fresh Whole Wheat Baguette" (filled with lettuce, tomato, creamy tuna salad), "Hay and Straw" (egg, spinach Fettuccini, tomato sauce, garlic, basil, Parmesan), "Pan Fried Fillet of Idaho Rainbow Trout Almondine", "Chinese Pepper Steak" (lean beef, pineapples, onion, steamed rice), "Nicoise Salad" (tuna, potato, green beans, anchovy), "Philly Steak Sandwich" (hoagie, beef, onion, cheese), " Linguini Gigetto" (hickory-smoked ham, Parmesan), "Salmon Paillard" (grilled pacific salmon, lemon dill, potato), "Chicken Parmigiana" (pan-fried, Mozzarella, Trennette Neapolitan), omelet or scrambled eggs (spinach, mushrooms, swiss/cheddar cheese, smoked salmon, sausages, bacon, tomatoes, peppers, onion, "New England Clam Chowder" (chopped sea clams, russet potatoes, trad seasoning), "Carnival Club Sandwich" (pan-grilled bacon, smoked turkey, ham, swiss cheese, eggs, Caesar pesto), "Beer Battered Fish Sandwich" (soft bread, pickled onions, vinegar peppers), "Penne Mediterraneo" (shrimp, tomato, garlic, scallion, tomato oil, Pomodoro sauce), "Rigatoni" (3 meat, Bolognese, fresh ricotta cream, also in Alfredo sauce), "Tex Mex Burger" (chili, avocado salsa, jack cheese, BBQ onions, tomato, lettuce), "Norwegian Salmon and Rock Shrimps" (ginger, garlic, chili, soy, steamed noodles), "Flame Roasted Double Cut thick Pork Chops" (goat cheese, potato puree, apple compote, corn, and sugar snap peas), "Medley of Garden and Field Greens" (45 cal), "Pan Fried Fillet of King Clip Nicoise" (280 cal), "Vacation Sundae" (almond macaroons, bitter chocolate, raspberries, vanilla, chocolate), Shrimps Focaccia with Sweet-Sour Caribbean Slaw. The MARKET menu (all items by the pound) has Steamed Lobster, Snow Crab, Steamed Peel, Eat Shrimp. Not only is it one of Carnival's newest vessels, but it's also one of the largest, and it has . House-made burrata, Italian favorite with mozzarella and cream distinguished by its buttery flavor, has also been added, with classic Italian favorites including chicken Parmesan, fried calamari and meatballs. A delicious dinner-time option with made-to-order Italian favorites in comfortable, relaxed surroundings. The ship's LIGHT LUNCH menu (complimentary, low-calorie) is available at the Serenity Bar on Sea Days only. At dinner are offered 2 salads, always including the "Mixed Garden and Field Greens" (tomatoes, cucumbers, carrots, choice of dressing). $5 - Biscuit, Egg, Sausage Patty, Hash Brown. 0 The menu charges from $1.50 to $6 for items including quesadillas, shrimp, chicken wings and tenders, pizza, cheesesteaks and sides of fries. More cost-related articles at our CCCL information hub. An exciting fine dining option for our guests The Chefs Table. A dining spot inspired by a millennia-old society, Ji Ji Asian Kitchen serves up enticing dishes in an atmospheric space that brings not just good food, but good fortune and perhaps a surprise or two to the table. The biggest change is that the company no longer offers complimentary room service between 10 pm and 6 am. Grab an accessible menu. Steakhouse reservations: making reservations ahead of time is highly recommended due to the small capacity of these dining venues. "The Ringer" - a 'Straight Up" with SMS, the Guy's "Bourbon and Sugar" BBQ sauce and Rojo Ring. Note: At Bar Menus you will find the menus of Pasta Bar, Burrito Bar, Sushi Bar, Grill Bar, Salad Bar. Carnival Ol' Fashioned BBQ Menu 2023 Ol' Fashioned BBQ is available for lunch on Conquest, Freedom, Glory, Liberty, Luminosa, Splendor, and Valor. Most of the food gets average to high marks, with a handful of standouts; the Cezanne buffet is the ship's weakest culinary offering. Grilled Reuben, Corned Beef, Swiss Cheese, Chicken Fajita, Guacamole, Greens, Jalapeno and Tomato Wrap, Mozzarella and Portobello Mushrooms on Focaccia, Roasted New York Strip Loin and Cheddar on French Bread, Mixed Greens (tomato, cucumber, radish, red onions, choice of ranch, 1000 island, blue cheese, fat-free honey mustard), Caesar (parmesan and herb croutons, or + grilled chicken breast), Assorted Vegetable Sticks, Blue Cheese Dip, (juices) orange, tomato, apple, grapefruit, (domestic beers) Budweiser / Bud Light / Miller Lite / Coors Light / Michelob Ultra.